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Frances Moore Lappé is co-author, with Joseph Collins and Cary Fowler, of Food First. She is also the author of Diet for a Small Planet.
The world’s hungry people are being thrown into ever more direct competition with the well-fed and the over-fed. The fact that something is grown near your home in abundance, or that your country’s natural and financial resources were consumed in producing it, or even that you yourself toiled to grow it will no longer mean that you will be likely to eat it.
August 1978Has something we published moved you? Fired you up? Did we miss the mark? We’d love to hear about it.
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