Waiting tables, dyeing textiles, separating goats in heat
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Geneen Roth’s work has been featured in numerous publications including Ms., Time, New Age Journal, and the New York Times. Her latest book is When You Eat at the Refrigerator, Pull Up a Chair (Hyperion). She lives in the San Francisco Bay Area.
The sheet of instructions from the endoscopy center says to drink clear liquids only. They give grape juice as an example. I can’t quite understand how something purple could be clear, but it gives me hope. If grape juice is clear, can melted chocolate be bouillon?