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Environmental Heretic

Stewart Brand On Nuclear Energy, Genetically Modified Foods, And Climate Engineering

Will we grow buildings? That’s been my hope for thirty years, including making parts of them edible. We’re sitting in a room that has old-fashioned, energy-intensive air conditioning. It could be that someday all walls will be made of engineered living tissue that takes up carbon dioxide and replaces it with nice, clean oxygen while keeping the temperature of the room comfortable for humans and allowing all the microbes in the room to do their jobs.

Farmed Out

Wes Jackson On The Need To Reinvent Agriculture

We must turn our attention to the water and the soil and ask, “How do we insure that the bread we eat does not come from grains that are grown in eroding soil and that load our water with nitrogen and pesticides?” Soon people will realize that annuals are poor managers of soil nutrients and water, and that agriculture will need to turn to perennials to better manage those resources.

The Bright Green City

Alex Steffen’s Optimistic Environmentalism

I love the idea that there is a proper technique to living on this planet. For too long we’ve had this romantic notion that nature’s perfect, and humanity has fallen from grace, and there’s really no way to be a human being and not abuse nature. But if we view how we live on the planet as a matter of technique, we can see ourselves not as evil but as ignorant. These things are happening because of our poor choices, not because of our nature. We can make better choices. The future isn’t already written.

In The Presence Of Rock And Sky

We were standing, about ten of us, at the top of the Fanaråkbreen Glacier, bound together by a thick rope and a common desire not to disappear under thin ice. It was the height of summer in Norway, and down below, the annual glacial melt was well underway.

Sunbeams

In New England they once thought blackbirds useless, and mischievous to the corn. They made efforts to destroy them. The consequence was, the blackbirds were diminished; but a kind of worm, which devoured their grass, and which the blackbirds used to feed on, increased prodigiously; then, finding their loss in grass much greater than their saving in corn, they wished again for their blackbirds.

Benjamin Franklin

The Good Hunter

David Petersen On The Ethics Of Killing Animals For Food

My point is that, in our culture, in order to even entertain the idea of an ethical predator, the observer must approach the subject with an open mind. Ethical hunting is predicated on dignity and respect: Dignity in our private thoughts and public words as well as in our actions afield when, as hunter Aldo Leopold pointed out, nobody is watching us. And respect, not only for the animals we hunt, their habitats, and the greater natural world, but also for ourselves as hunters and human animals. Carry those two blessed burdens in your heart, and you will do no moral wrong as a predator.

Uncommon Weather

Herb had finally hit the jackpot in the herring-roe fishery and decided that, with the girls gone, I might enjoy some creature comforts to take the edge off being alone in the cabin so much. Unfortunately I had already come to the same conclusion, and one of the comforts I’d treated myself to was named Jimmy.

The Sincerest Form Of Flattery

Janine Benyus On The Virtues Of Imitating Nature

Our mission, in both our business and our nonprofit, is to increase respect for the natural world. Creating more-sustainable products and processes is just an extension of that. To learn from nature, you have to become involved with what Wes Jackson calls the “deep conversation.” To learn how to take carbohydrates and water and turn them into a fiber as strong as steel, as a spider does, you go to a spider and respectfully ask, “How are you doing that?” Then you go and try to do it yourself. And when you fail — it’s very hard to do! — you go back to the organism and ask again.